Served with tortilla chips.
House-made potato chips topped with blue cheese crumbles, blue cheese dressing, and scallions.
Julienne calamari steak lightly breaded and fried served with house-made marinara sauce.
Fresh potatoes with herbs and parmesan cheese breaded and deep fried. Topped with mustard dill sauce and parmesan cheese.
Diced Ahi tuna and avocado tossed with scallions in a sweet sesame soy sauce. Topped with wakame salad and crispy wanton strips.
8 wings served with blue cheese & celery.
8 breaded tail-on tiger shrimp tossed in wing sauce. Served with house made bleu cheese dressing.
8 tail-on coconut-encrusted shrimp, topped with teriyaki sauce and sweet chili glaze.
Fresh Lump Crab, pan seared and topped with dill mustard sauce.
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Dinner at Red Rocks is a truly memorable experience and it makes for a great gift for clients, family and friends.BUY NOW