TUNA & AVOCADO*

Diced Ahi tuna and avocado tossed with scallions in a sweet sesame soy sauce. Topped with wakame salad and crispy wonton strips.

PARMESAN POTATO CAKES

Fresh potatoes with herbs and parmesan cheese breaded and deep fried. Topped with dill mustard sauce and parmesan cheese.

Coconut Shrimp

Six teriyaki-glazed coconut shrimp

BUFFALO WINGS

Eight wings served with bleu cheese and celery.

BLEU CHEESE CHIPS

House made potato chips topped with bleu cheese crumbles, bleu cheese dressing, and scallions.

QUESO-SPINACH DIP

Served with Tortilla chips.

SHRIMP COCKTAIL g

Six tiger shrimp served with house made cocktail sauce.

CALAMARI

Julienne calamari steak lightly breaded and fried, served with house made marinara sauce.

BUFFALO CALAMARI

Julienne calamari steak lightly breaded fried and tossed in buffalo sauce. Served with house made bleu cheese dressing.

BUFFALO SHRIMP

Eight breaded tail on tiger shrimp tossed in wing sauce. Served with house made bleu cheese dressing.

TRUFFLE FRIES

French fries tossed in white truffle oil with fresh parmesan and parsley.