Fried Chicken Salad

Fried chicken tenders atop a bed of greens with cucumbers,
tomatoes, bacon and cheddar cheese.

Strawberry Salad

Grilled chicken served over a bed of baby spinach, candied pecans,
seasoned red onions, and goat cheese with pomegranate vinaigrette.

Tenderloin Salad * g

4 oz tenderloin cooked to order served over a bed of greens
with cucumbers, tomatoes and bleu cheese crumbles.

Black & Bleu Wedge * g

Quarter wedge of iceberg lettuce with diced tomatoes, house made bleu
cheese dressing, and bleu cheese crumbles. Topped with two slices of bacon.