Marinated and grilled chicken breast topped with provolone
cheese. Served on a brioche bun with lettuce and tomato.
Choice of grilled or fried chicken wrapped with shredded lettuce, diced
tomatoes, and cheddar cheese served in a tomato basil wrap.
Lightly blackened chicken breast, bacon, cheddar and provolone cheese. Served on a brioche bun with lettuce and tomato.
Mushrooms | Grilled onions | Cheddar | Provolone | Pepper Jack | Bacon | Avocado
4 oz tenderloin cooked to order topped with provolone cheese, lettuce
and tomato on a brioche bun. Served with creamy horseradish sauce.
Certified Angus beef, served on a brioche bun with lettuce, tomato and onion.
Certified Angus beef, blackened and topped with bleu cheese crumbles and crispy fried onions.
Certified Angus beef, topped with pepper jack cheese, bacon and
avocado slices. Served on a brioche bun with lettuce and tomato.
ITEMS MARKED WITH (*) MAY BE COOKED TO ORDER (g) DENOTES GLUTEN FREE
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
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Dinner at Red Rocks is a truly memorable experience and it makes for a great gift for clients, family and friends.
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