QUESO-SPINACH DIP

Served with tortilla chips.

SHRIMP COCKTAIL g

6 Tiger shrimp served with house-made cocktail sauce.

Calamari

Julienne calamari steak lightly breaded and fried. Served with house-made marinara sauce.

Buffalo Calamari

Julienne calamari steak lightly breaded and fried and tossed in buffalo sauce. Served with house-made blue cheese dressing.

Buffalo Shrimp

8 breaded tail-on tiger shrimp tossed in wing sauce. Served with house-made bleu cheese dressing.

COCONUT SHRIMP

6 coconut-encrusted shrimp tossed with teriyaki glaze.

TUNA & AVOCADO*

Diced Ahi tuna and avocado tossed with scallions in a sweet sesame soy sauce. Topped with wakame salad and crispy wonton strips.

PARMESAN POTATO CAKES

Fresh potatoes with herbs and Parmesan cheese breaded and deep-fried. Topped with mustard dill sauce and Parmesan cheese.

TRUFFLE FRIES

French fries tossed in white truffle oil with fresh Parmesan and parsley.

BLEU CHEESE CHIPS

House-made potato chips topped with blue cheese crumbles, blue cheese dressing, and scallions.