Cup | Bowl
Mixed greens with tomatoes, cucumber, and shaved carrots. Served with your choice of dressing.
Fresh chopped kale, parmesan cheese, craisins, and sliced almonds, tossed in a lemon vinaigrette.
Chopped romaine tossed with shredded parmesan, house made croutons, and caesar dressing.
Small | Large
Chopped greens topped with feta, toasted almonds, craisins, diced tomatoes and cucumbers.
Small | Large
Quarter wedge of iceberg lettuce with diced tomatoes, house made blue cheese dressing, and Danish blue cheese crumbles. Topped with two slices of Nueske’s bacon.
Fried chicken tenders atop a bed of greens with cucumbers, tomatoes, Nueske’s bacon and cheddar cheese.
Chicken | Salmon* | Shrimp
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Dinner at Red Rocks is a truly memorable experience and it makes for a great gift for clients, family and friends.
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